Today, everyone is aware of the necessity to make economic and business choices which take into account the repercussions on the environment.

The last decade’s industrialized agriculture has reached enormous quantitative and qualitative achievements. However interaction with the natural environmental balance has been negative, due to the use of pesticides and insecticides.

The consumption of organic products ensures this balance also in consideration of the future generations.

Thus, traditional agriculture and production methods still efficient today, are been reutilized together with a large use of new products and innovations thanks to scientific research.

A path which is more than ever necessary to take, in order to better the quality of life and the environment. Consumers are more and more aware of this: thus, the consumption of organic products is constantly increasing also in our country.

In order to comply with these goals, the “Industria Molitoria Mininni” has decided to add to its range of conventional products, organic durum wheat semolina complete with ICEA certification according to the present rules and regulations related to organic food production.